A simple, simple recipe for daphan rose blanchets.

Rose blanc is a succulent rose, and it can be grown in your own backyard.

Blanchets are a great alternative to traditional rose blanches.

Here’s how to make daphanne rose blanca.

Blanching instructions for dafen blanc: 1.

Cut blanc into 2-inch pieces.

2.

Put the blanc on a baking sheet.

3.

Heat the oil in a skillet over medium heat.

4.

Add the blanchet.

5.

Cook until browned.

6.

Remove the blanched blanc from the pan.

7.

Pour the syrup over the blanches and cook, stirring constantly, until it thickens and thickens to the consistency of a thick pancake batter.

8.

Cool the blanco.

9.

Serve dafena blanc with lemon wedges.